Zucchini Bread

Ingredients:

 

*8 Large Egg Whites

*1/2 Cup Melted Coconut Oil

*3/4 Cup Unsweetened Applesauce

*1/3 Cup Of Sugar

*3 Tsp. Vanilla Extract

*3/4 Cups All-Purpose Flour

*2 1/2 Cups Whole Wheat Flour

*1 1/2 Tsp. Baking Powder

*1 1/2 Tsp. Baking Soda

*1 Tsp. Salt

*4 Tsp. Cinnamon

*3 1/4 Cup Grated Zucchini 

Directions:

*Preheat Oven to 350 degrees and spray 2 9x5 loaf pans with cooking spray

*Combine egg whites, melted coconut oil, applesauce, sugar, and vanilla extract

*In separate bowl combine flour, baking powder, baking soda, salt and cinnamon

* Combine both mixtures into large bowl and then mix well. Once mixed fold in grated zucchini

*Evenly divide batter into the 2 loaf pans

*Bake for 50 to 60 minutes, test with a tooth pick and when it comes out clean then remove loaves from the oven.

*Cool for 5 minutes then take a spatula and separate sides of loaves from pan and then remove loaves from pan and allow to cool on a plate.